Gin Garden Sour
2 oz Ampersand Gin
1 oz Lemon juice
1/2 oz simple syrup (infused with rosemary or other herb)
1 pasteurized egg white
Glass - Large Cocktail Glass
Method - Shake with ice and strain
Garnish - rosemary sprig
2 oz Ampersand Gin
1 oz Lemon juice
1/2 oz simple syrup (infused with rosemary or other herb)
1 pasteurized egg white
Glass - Large Cocktail Glass
Method - Shake with ice and strain
Garnish - rosemary sprig
