Barista Blitz
1oz. (30mL) Arbutus Espresso Vodka
1/2 oz (15mL) Arbutus Vanilla Liqueur
1/2 oz (15mL) dry vermouth (preferably Nolly Prat)
1oz cherry juice
Glass - Old Fashioned
Method - Shake and strain over ice
Garnish - Brandied( Arbutus Grand Visco Brandy) BC cherry