A real rarity in BC, 90% wheat, 10% rye whisky aged in red wine and cherry port casks. Gorgeous palate of spice balanced with nuanced red wine. Great example of innovation from Legend Distilling.
Alcohol - 46% / 92 proof
Color - Dark translucent copper
Nose - Funky wine notes, spicy wheat tones
Taste - Deep, musty grain, almost barn wood, funky red wine notes and nice rye spice
Finish - Grain forward with hints of rounded red wine
Best Enjoyed - Neat