BC Spirits "Spirit a Day" #145 - Victoria Distillers Spiced Rum

DISTILLERY NOTES

This aromatic spirit is distilled from molasses and Level Ground Trading’s fair trade organic cane sugar. The addition of carefully selected organic vanilla beans, orange peel, ginger root, star anise seed and orris root give this classic spirit further warmth and complexity.

BC SPIRITS NOTES

Happy National Rum Day, wanted to touch on this little beauty from Victoria Distillers. There spiced rum, made from molasses and cane sugar and spiced with ginger, vanilla, orange, star anise and orris root. Gorgeous rum profile is complimented by the spice notes with no sugar, makes this nice and dry.

Alcohol - 42.5% / 85 Proof

Color - Burnt copper red

Nose - Strong dunder notes, hints of spice but not overly pronounced

Taste - Complimentary flavors of molasses, spices and bright ginger; very dry, no residual sweetness

Finish - Subtle spice notes with a strong rum forward finish

Best Enjoyed - Classic highball with coke

spiced.png

Join the #1 authority on British Columbia's distilling and spirit culture, we taste through some of BC’s burgeoning craft spirits, from the weird and wonderful to the eclectic. With in-depth tastings, to advice on how to mix craft spirits along with professional bartending tips and tricks; BC Spirits has you covered.

FOLLOW US ON INSTAGRAM – https://www.instagram.com/bcspirits/

FOLLOW US ON TWITTER – https://twitter.com/spiritsbc

FOLLOW US ON YOUTUBE - https://www.youtube.com/channel/UCZgF0PdeTgOmlPrScxGAqxQ