DISTILLERY NOTES
An all natural organic orange liqueur with miles of orange flavour and a finish of tart sumac berries, wild foraged in Naramata, BC.
BC SPIRITS NOTES
Another "What Were you Thinking Soole" episode of searching through my collection for hidden gems that haven't been on the show yet. The Legend Distilling Manitou is a gorgeous orange and sumac liqueur from the Naramata Bench. Rich, almost curacao style orange on the nose with hints of botanical sumac underneath. On the palate, orange and bright sumac string you along, a must have substitute for triple sec in local spirit focussed bars.
Alcohol - 30% / 60 proof
Color - Bright orange with golden edges
Nose - High notes of tart sumac with bittersweet orange
Taste - Rich orange peel, hints of curacao bitterness and then the tart, almost citrus vinegar notes are in the back
Finish - Dried orange and complex herbal notes of sumac
Best Enjoyed - Sub curacao or triple sec in any classic
Join the #1 authority on British Columbia's distilling and spirit culture, we taste through some of BC’s burgeoning craft spirits, from the weird and wonderful to the eclectic. With in-depth tastings, to advice on how to mix craft spirits along with professional bartending tips and tricks; BC Spirits has you covered.
FOLLOW US ON INSTAGRAM – https://www.instagram.com/bcspirits/
FOLLOW US ON TWITTER – https://twitter.com/spiritsbc
FOLLOW US ON YOUTUBE - https://www.youtube.com/channel/UCZgF0PdeTgOmlPrScxGAqxQ