DISTILLERY NOTES

Peeled Orange Liqueur is crafted using malted barley and is aged for three years in American oak. Infused with orange peels, this artisanal liqueur has a delicate sweetness and aromatic citrus character. Peeled is perfect on the rocks or in your favourite cocktail.

BC SPIRITS NOTES

Gorgeous whisky based orange and spice liqueur from Central City, distinct Lohin McKinnon whisky based with the addition of rich and deep dried orange peel aromas and spice that leads to a complex aromatic orange and spice palate. This leans more to being a orange forward Drambuie style liqueur to use in the same way. Give it a try in a Rusty Nail style drink.

Alcohol - 44.7% / 89.4 proof

Color - Dark golden orange

Nose - Dried curacao peel, dusty spice jar

Taste - Bright orange peel, dry hoppiness, underlying baking spice and kick of the alcohol

Finish - Whisky forward, then dried curaco peel and then finishes with hints of sweetness and hops

Best Enjoyed - Sub in place for any curacao and triple sec. Ballsy orange pump

Join the #1 authority on British Columbia's distilling and spirit culture, we taste through some of BC’s burgeoning craft spirits, from the weird and wonderful to the eclectic. With in-depth tastings, to advice on how to mix craft spirits along with professional bartending tips and tricks; BC Spirits has you covered.

BC Spirits "Spirits a Day" #319 - Central City Peeled Liqueur

Shawn Soole