Cocktail of the Week #22 - Brooklyn

The Brooklyn is a Manhattan rift that is widely loved but rarely made because the difficulty of getting Amer Picon, enter Legend Distilling Naramaro. A Picon clone I helped create a number of years ago specifically for this cocktail. We have all the ingredients to make being made with BC spirits now, which is very cool.

BROOKLYN

1 1/2 oz (45mL) Odd Society Prospector

1/2 oz (15mL) Ampersand Imperative Vermouth

1/4-1/3 oz (7.5mL - 10mL) Okanagan Spirits Maraschino

1/4-1/3 oz (7.5mL - 10mL) Legend Distilling Naramaro

Glass - Nick and Nora

Method - Stir with ice and strain

Garnish - picked cherry

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